Cashew Nut Sweet Soup
Difficulty:
Less than 30 min
Ingredients
Cashew Nuts
Rock Sugar Liquid
Hot Water
Steps
1.
Put cashew nuts in Halogen Cooking Pot or oven. Toast at 180°C for 10 minutes.
2.
Pour cashew nuts and other ingredients into food processor. Press the “Soy Milk” function key. Blend to smooth creamy form . Serve when hot.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference
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