http://www.germanpool.com/eng/cooking/recipe_page.php?id=643
Star Fruit Pickles with Preserved Plums
Less than 30 min
Ingredients:
Star Fruits2 pcs
Preserved Plums10 pcs
Rock Sugar60 g
Salt15 g
Steps:
1.
Cook the rock sugar with water in the Auto Power Switch Multifunctional Health Cooker to create a syrup.
2.
Soak the preserved plums in water for one night to create a plum sauce.
3.
Cut the star fruit into pieces and soak them in the syrup and plum sauce for 1-2 days. Serve.
Tips:
Maria's Tips: Rinse the star fruit with salt water to remove dirt.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference