Approx. 60 min
Silver Pout 2pc
Sweet Soy Sauce
Mix sake, mirin, sweet soy sauce, scallion, garlic and shiro miso.
Mardinate sliver pout with the mixture.
Bake sliver pout at 220˚C for 15-20 minutes.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference