Seafood Casserole in Soy Milk Broth
Boil soybeans until cooked. Pour soybeans, water and stock into Professional High-Speed Food Processor. Select “Soy Milk” function to make hot soy milk broth (6 min).
In the meantime, steam other ingredients for 5 min inside Jet Steamer. Place shrimps on the lower tier, corn and tofu on the middle, and black mushrooms, enokitake mushrooms & lettuce on the upper.
Place all ingredients inside a steel or clay pot. Pour in hot soy milk broth. When served, light up the candles beneath to keep the pot warm.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference