Korean Roasted Squid
Korean Chili Pepper Paste
Light Soy Sauce
Cut squid surface with knife. Marinade squid with seasonings for 10 min.
Place squid on Korean Barbecue Grill.
Brush on korean chili pepper paste. Grill until golden brown.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference