Pan-fried Iberico Pork with Cherries & Herbs
Marinate pork with salt, pepper, rosemary, thyme and parsley.
Pan fry the pork in the Auto Power Switch Multifunctional Health Cooker using the "Pan Fry" function. Leave aside.
Cook cherries with white wine, sugar, salt, pepper and glass noodles so that a sauce is formed. Mix with pork and stir well.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference