Pork Shoulder Soup with Yellow Cucumber, Coix Seeds and Conch
Less than 30 min
Rinse the coix seeds and soak them in water for 1 hour. Set aside.
Blanch the pork shoulder.
Put all ingredients into the Ultimate Rice Cooker. Pour in boiling water. Close and lock the lid. Select the
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference