Recipe Homepage > Main Course > Stewed Whole Chicken with Chinese Cabbage
Stewed Whole Chicken with Chinese Cabbage
Approx. 45 min
Ingredients
Chinese Cabbage
Chicken
Spring Onions
Ginger
Garlic
Steps
1.
Section the spring onions. Slice the ginger and garlic.
2.
Stuff the chicken with spring onions, ginger and garlic slices.
3.
Wrap the chicken with Chinese cabbage and place into the Ultimate Rice Cooker. Select the "Meat" function and cook for 35 minutes.
4.
Cut the chicken into pieces after it is cooked. Serve.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference
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