American Ginseng & Honey Tea
More than 60 min
American ginseng (diced)50 g
Distilled water/ drinking water500 ml
Put all ingredients into the Professional High Speed Food Processor.
Select “Bisque” programme.
Pour the mixture into a cup. Mix in the honey. Serve.
With the Professional High Speed Food Processor, it takes only half of the ginseng as used in the traditional soaking method to make American Ginseng & Honey Tea. It is because blending releases flavour much efficiently.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference