Baked Chicken Wings with Shrimp Paste
Less than 30 min
Remove the bones from the chicken wings and rub it with the mixture of potato starch, salt and ground pepper.
Put the prawn paste on the wings and place it in the steam-oven and cook it for 15 minutes at 200°C. Done
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference