Steamed Sticky Rice
Put glutinous rice directly into the clear steaming basket ofJet Steamer (lowest level). Set timer to 15 minutes.
In a saucepan, stir-fry Chinese sausage, Chinese bacon, dried shrimp, Chinese mushroom and dried scallop until fragrant. Set aside.
Fry egg in a pan. Cut into egg strips, set aside.
In a large bowl, mix together seasoning ingredients. Add steamed rice and cooked ingredients. Mix in egg strips and green onions and serve.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference