Frequently Asked Questions

helpThe operation of Sous Vide Circulator has started and water is beginning to heat up. Why does “Work Time” remain at “00:00” and isn’t counting?

Category: Slow Cook Circulator
Importance: star_ratestar_ratestar_ratestar_rate
Difficulty: star_ratestar_ratestar_rate

It is normal that “Work Time” does not start counting until the water temperature reaches the set temperature.

When the water is heated up to the desired temperature, a beeping sound will be heard. User can insert the food into the water and press down the “SET” button to start cooking. “Work Time” will then start to count from this point onwards.


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